New York Jobs

Chef/Kitchen Manager to join their team!!! The Sous Chef/Kitchen Manager is responsible, under the Executive ... Manager's direction, for the management of a high volume kitchen, mentoring staff, staff schedules, hands on...

New restaurant opening... Kitchen Manager & Line Cook needed ASAP!!! You may email your resume to: careers@sngrillwestbury.com or you may click the "apply" button located below this posting at the bottom of the page.

Camaje Bistro seeks a versatile cook to manage a small kitchen, cook for a 30-seat restaurant, and assist teaching ... Food protection certificate. Preferred: Ability to speak kitchen Spanish a plus. Hours: 50-60 hours a week...

RESTAURANT PIZZA MAN KITCHEN HELP Barryville, NY. Experienced only. Good pay. Full time and part time. Call Pete at 845-557-6300. Found in our Help Wanted - Restaurant/Bar category.

Olive Garden is a place you can call home.Olive Garden is a family of local restaurants focused on delighting every guest with a genuine Italian dining experience. We are proud to serve fresh, simple, delicious Italian food, complemented...

is looking for reliable and experienced Chefs, Cooks and Kitchen Assistants (prep, line, grill, etc) . Experience working in restaurants, hotels and catering is preferred. You MUST have knives and full chef uniform. If you are contacted...

High School/GED DUTIES: To engage in service and sanitation related to food service for residents and staff. QUALIFICATIONS: High school diploma or GED equivalency preferred. 90 Hour course and previous food service experience preferred...

Help customers, distribute information about Hot Bread Kitchen and accept applications, answer questions for ... Hot Bread Kitchen's and HBK Incubates' members' products, the businesses represented, and Hot Bread Kitchen's...

cost/production ratio. ACCOUNTABILITIES: The Lead Cook/Kitchen Supervisor must assure that all meals coming from ... Observe company policies and procedures throughout the kitchen. Enforce "clean as you go" policy at all times and...

material used * Responsible for safe operation and care of kitchen equipment and tools * Punctual reporting to supervisor of malfunctioning equipment or tools to allow corrective action * Follow security, safety and GMP regulations *...